13 Easy Holiday Side Dish Recipes

This German Potato Salad is warm and tangy, savory and slightly sweet… it’s the perfect side for all your cookouts, BBQ’s and family dinners!  With easy options for the Instant Pot or stove top, you’ll be making this delicious potato salad for all your get-togethers!

Roasted Fall Vegetables – a cornucopia of autumn colors … easy to make and always delicious!  These roasted veggies are so simple… cut up carrots, butternut squash, shallots, baby potatoes, parsnips, whole garlic cloves, fresh chopped rosemary all tossed in olive oil and roasted to perfection.

No one would argue that gravy is  absolutely essential to finish any classic Turkey dinner.... this homemade version will wow your guests!!

Broccoli Salad with Grapes and Bacon – a delicious salad that can even double as a meal.  With blanched broccoli, red grapes, sliced almonds, green onions, yummy bacon, and the most delicious creamy dressing!  This Stealthy Healthy side dish will definitely be on repeat in your weekly meal plans from now on.

Honey Roasted Carrots with Goat Cheese and Pepitas… sweet and savory and so delicious!  The natural sweetness from the carrots and honey caramelize perfectly while roasting.  

Turkey Stuffing is the corner stone of any Thanksgiving meal.  This recipe has it all, with turkey drippings, fresh sage, onion, celery, Asiago, artisan whole wheat and cornbread.

Cranberry and Dried Cherry Sauce is my all time favorite way to eat cranberries!  It’s the perfect balance of sweet and tart with Dried Tart Cherries, fresh cranberries, allspice, a cinnamon stick, and cranberry juice concentrate.

Caribbean Cornbread is extremely moist with bits of corn, crushed pineapple and the perfect amount of sweetness.

Warm Cauliflower Spinach Salad with Pancetta… a delicious warm winter salad! With fresh spinach, cooked cauliflower, garlic, and onion, sautéed pancetta, fresh lemon juice and zest and golden raisins. The most unexpected and amazing flavor combination ever!

This Cauliflower with Asiago Cheese and Golden Raisins is hearty and delicate, salty and sweet, cheesy and meaty, and just so delicious!  It’s a really impressive side dish to serve for a weeknight diner or even a holiday meal. 

These Asiago Cheese Brussels Sprouts are quickly pan-fried until golden, then seasoned with salt and pepper and topped off with shredded Asiago cheese!  They’re the most delicious side dish and perfect for a Sunday dinner or any Holiday meal.

These Garlic Green Beans have delicious flavor and are the perfect side dish for any meal!  A healthy and hearty recipe everyone will love!

These Balsamic Glazed Brussels Sprouts are the perfect balance of savory & sweet!  A delicious side dish for any meal!